Internet Desk. Everyone is fond of eating and drinking. But until you do not get good vegetables to eat, then you do not feel like eating. In such a situation, have brought it for you today. Recipe to make Chana Masala which will enhance the taste of your lunch and dinner.
Ingredients Chana – 250 grams Cumin – 1 teaspoon Curry leaves – 6 leaves Green chili – 4 Lemon juice – 2 teaspoon Coconut powder – 1 teaspoon Coriander leaves – 2 cups Onion – 3 Ginger-garlic paste – 1 teaspoon Chilli powder – 1 teaspoon Coriander powder – 1 tsp Oil – as required
Method You have to heat oil in a pan and fry cumin seeds in it, then add curry leaves and fry them on medium flame. After this add ginger-garlic paste, red chili powder, coriander powder, salt and all the ingredients.
When all the ingredients are mixed, add chickpeas to it and cook for 15 minutes. After this add coconut powder and cover it for 5 minutes. Pour lemon juice over gram and eat it.
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