Dietitian Dianova warned of the deadly danger of lean mayonnaise

Lenten mayonnaise is much more dangerous than regular mayonnaise due to its high starch content, nutritionist Nuria Dianova said.According to her, people suffering from pancreatitis and liver diseases, as well as patients whose gallbladder has been removed, should first of all refuse this product.”Mayonnaise itself is quite a fatty and harmful food additive, and lean mayonnaise, due to its higher starch content, has a much more harmful effect,” the specialist explained in an interview with NEWS.ru .To avoid mortal danger to health, the doctor advised to cook this sauce yourself if there is nothing to replace it. You shouldn’t turn to purchased mayonnaise, because it contains “a whole periodic table,” Dianova concluded.