Internet Desk. You must have tasted the taste of lassi many times, but you must not have tasted the taste of saffron lassi. Today we are going to tell you the easy method of making saffron lassi at home. After tasting this, you will forget the taste of normal lassi. It doesn’t even take much time to make it.
Required Ingredients:
– Curd six cups – Sugar 16 tbsp – Saffron threads – Finely chopped pistachios two tbsp – Milk two cups
Make it like this:
First of all, soak saffron in one tablespoon of lukewarm milk. Now beat the curd well and add milk and sugar to it. Now add some water and saffron milk to it. After this, add finely chopped pistachios and ice and taste it. – In this way your saffron lassi becomes. PC:lifeberrys
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